Author - Jammy

Grand Finale: Mombasa International Cultural Festival 2016

The Mombasa International Cultural Festival 2016 grand finale was nothing short of spectacular,  Hon Raila Odinga graced the street carnival together with Mombasa County Governor H.E Hassan Ali Joho and Mvita MP H.E Abdulswamad Nassir from Nyerere Ave to Mama Ngina drive where  brief speeches were given and various performers from local Artist like Ally B, Kaa la moto, Susumila, Nyota Ndogo and Amoury Beyby .

At 10 pm , fireworks were displayed to officially close the cultural festival and which was then finished off with amazing performance by Kenyan renowned Sauti Sol and Tanzanian star Ali Kiba.

Sights from Sauti sol and Ali Kiba Performance:


Mombasa International Cultural Festival 2016

Mombasa International cultural festival was held between August 18th to 21st at Mama ngina drive, Mombasa. The event is to promote tourism and celebrate the rich vibrant cultures of Mombasa. The four day event was graced by hundreds of people from around Mombasa and beyond.

The first day was graced by the opening ceremony by H.E Deputy Governor Hazel Katana, joined by prominent figures of Mombasa including celebrity Chef Ali Mandhry.  The procession ended at Fort Jesus where the Cultural Festival was officially opened with various performers and Fireworks.

Mama Ngina was divided in sub-sections, including a stage area, food section, Boma circle and sports area.  The Boma area included different cultures from around Kenya, who represent the different cultures residing in Mombasa.  The food section was filled with different vendors offering different cuisines.  The sports section, sponsored by the Sports department, had a volleyball court, a basketball court and boxing ring. There was various sport competition with winners receiving various prizes.

Walking through the different sections, one was able to discover and learn knew cultural information from various people and cultures. The event was very informative and entertaining at the same time.

Find sights and sounds from Mombasa Cultural Festival 2016


Once Upon A Time Mombasa

We all just like to relax and watch a movie at the comfort of our homes. It is even more amazing when you cuddle up with your loved one watching a classic. Once upon a time is just about that, experience an outdoor movie experience.

The idea is to bring people out together at Haller Park Mombasa to enjoy the outdoor and watch a movie with a friend, or your husband/wife or anyone you want. Mkekas are placed around the area; you can bring a pillow or two  also and relax while watching a classical movie under the African sky.

Date: August 28th 2016

Time:  2pm to 9 pm

Venue: Haller Park

Movie: Breakfast at Tiffany’s

Live Band:

Dj

Bring a pillow or two and a mkeka

Snacks and drinks sold by Vendors

Advance ticket kshs 2000 for two

Gate kshs 2500 for two

Payment details:  tickets on ticketsasa.com or via Mpesa till number 564618

Glimpse of last event to give you a preview:


 

Jina langu ni Mohamed Abbas

Your name and what do you do?

My is Mohamed Abbas and a professional photographer

How long have you been doing photography?

Funny thing is this is my fourth year in Photography

What inspires you?

I get most of my inspiration from my friends who I look up to when am stuck.

What is the best project you ever worked on and what did you love about it?

My best project was Almaz collection for Adele Dejak that was featured on 3 different Top Magazine and FIBA

Did you go to school to study photography?

No I didn’t learnt through the best photographer in the market and youtube

In your opinion, has Mombasa embraced photography?

It is picking up slowly because most of the people and clients have less knowlegde in what a picture can do for their brands

What type of cameras do you shoot with?

I shoot with a Nikon D810

What is your favourite image you have shot recently? Can you describe its creation in regards to location, lighting, composition etc., also your thoughts when creating the image and what it means to you?

I won’t take all the credits of my pictures because i work with a team of 4 to 5 guys to get what i want or what the client wants.Our recent shoot was amazing because i got a chance to shoot the disability players of the tennis kenya team .

Where do you see yourself 10 years from now?

Mmmmmh I don’t know because I have more than 1000 plans for my career

Parting shot

Dream big think big but start small

Jina Langu ni Barber Lee

Your name and what do you do?

Ali Mohammed(barber Lee), Working as a barber.

What do you love about being a barber?

I like to make styles in my work.

Where are you located?

Located at Maalim juma road,kaloleni opposite Lemon Villa mosque.

Where do you get your inspiration for styles?

Through the internet

If you cut a client’s hair and after the cut he was unsatisfied, what would you do?

I will convince the client that next time I’ll try to make it perfect.

Have you won any awards?

YES,Afro hair awards(Barber of the year 2015).

What was the best cut style you did and for who?

My best cut style is “Mohawk Lizard” and I did for Zakaria (Mahommy)

Do you like to travel? Where is your dream destination?

Yes, My dream destination is to be in Europe.

Where do you see yourself 10 years from now?

To be an international barber

Parting shot

ALWAYS FOCUS

Contact him at 0735 569176

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Salim Mansoor Halwa

The history of Mombasa is intriguing; with the governance of Oman Arabs and Portuguese we have Kenyans who have Arabic and Portuguese ancestry. The Oman Arabs have different traditions that have been passed on generation by generation in Mombasa. One of them is making of Halwa (Haluwa), a sugary snack that is served with coffee (Kahawa chungu).

The Halwa is made of different ingredients including starch, eggs, sugar, water, ghee, saffron, cardamom, nuts and rose water.  The Mix is cooked in a big copper pot, stirred vigorously till it becomes a gelatinous substance.

In Mombasa, the first Oman Arab to open a Halwa shop was Salim Mansur Al- Mawly in the 1930’s on Abdulnasser Road.

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It was opened to serve the community with delicious and special Halwa for all occasions and celebrations.  Salim Mansur cooked and served Halwa for over 50 years till his death in 1980, where his son Nassir Salim Mansur took over the business. When Nassir took over the business, he also taught his son the special ingredients and cooking techniques to Abdulmajid.  In just seven years after his inheritance Nassir passed away, and Abdulmajid took over the business up to date.

After a few years at the Abdulnasser road location, they moved to a new Location on Biashara Street (Markiti side). For 70 years they have served in the same shop up to today.  They specialize in Plain Halwa, and Almonds. They cater to all occasions, be it a wedding, a Maulidi (Prophet Mohamed’s Day of Birth). It can be served in a big aluminum tray, or small cups for ease of distribution. Although the original was served in small woven basket called Kitalifa, the baskets were woven by Bajun women from Lamu.  Since there were no refrigerators at that time, it was known for the basket to preserve the Halwa for a longer period of time.

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Kitalifa

The interiors of the shop have remained the same for all these years, giving you a taste of history. Every morning you will find a group of old men playing backgammon while eating Halwa and drinking kahawa chungu (coffee).

For orders and prices call Abdulmajid 0722 587 430

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A swahili Poem about Kitalifa:

Kitaa kilo kitito
Shubiri yalo pungua

Kikatiwa mtunguto
Henda kikilewalewa

Ikatiwa ili moto
Ikiketi ikapoa

Ndio maana ya haluwa kutiwa kitaani.

A visit inside Salim Mansoor through pictures:


Jina langu ni Livilla Mwetu

Your name and what do you do?

Livilla Mwetu. I’m a data analyst and research assistant by day, in another lifeI’m a writer, might be how I ended up with my blog.

Tell us more about your blog?

It’s my way of telling stories about fashion. I grew up buried in magazines and newspaper columns so it largely takes after the two formats.

Editorial Monday is where I critique fashion, how it works, why it so and how much it’s changed/ is changing. I also share editorials that I find interesting.

I also curate designers and fashion bloggers that have mastered their craft and take risk from all over the world. I’d love to share more designers, especially those who have little or no media coverage. There’s always so much work that goes unseen and I hope my platform can help share that knowledge.

I retail ad space for related lifestyle products because I think it’s important to link fashion, design and style to everyday living i.e. travel spots, eateries, boutiques et al and discounts when available, I love a good bargain.

If you are attending an event in Mombasa, what would you wear?

Mombasa is generally hot so smart casual is ideal.Something that allows for layering given our bipolar weather these days, scarfs are really great for that.

Is there a specific fashion look in a man that draws you? Does it matter? 

I appreciate good tailoring, thankfully this is not limited to suits these days. So no pressure there.

Do you have any fashion rules in putting an outfit together?

More guides than rules, if you are uncertain, go the monochrome/ monotone way i.e. either one color and accessorize in a different color or different shades of the same color that complement each other.

Should ladies help their significant other with fashion? Would you shop/ advise / help out.

If asked to, yes. I think dressing is very personal and it preserves that sense of individuality that is sometimes lost in familiarity of relationships. Plus we all change so much over the years, it’s nice to see how your partner’s style changes as you grow.

What does the biggest tip you have for anyone want to start a fashion blog or website?

Know your message, what are you trying to say & how it’s helpful to your readers. You need a plan so that you don’t get lost but most important the thing is for you to just start. It won’t be perfect so relax and enjoy it,you’ll get better with time.

A lot of people think that blogging is an easy way to make money online. Do you have some tips for those people who are interested in making money from the blog?

Create good content, something you will be proud of 10 years from now. Your readers tend to stray from who you initially write for, anyone with an internet access could be your reader. Research and experiment with strategy from different fields in terms of layouts, content, branding et al.

Learn how to value your work, find out the market cost of doing business if you don’t know how to price your work.

Oh. And network, introduce yourself to people, tell them what you do, that sort of thing.

What is the biggest challenge about fashion blogging?

Authenticity. Fashion is so broad in terms of who it appeals to and what exactly appeals to you. There’s always room to experiment and figure out what really works for you.

Parting Shot

“Fashion is part of the daily air and it changes all the time, with all the events. You can even see the approaching of a revolution in clothes. You can see and feel everything in clothes.” Diana Vreeland

Old Town Mombasa

Old town Mombasa is full of rich culture and traditional architect, that keep you inspired. Even though I am native coastarian, every time I visit I find a hidden gem.

The diversity in Old town is visible in the shops, and architectural aspect of the buildings. In addition, the various occupation displayed on the streets and Alleys of Old town make it interesting and fascinating.


Blog Awards

On May 14th Bloggers Association of Kenya had its awards at Radisson Blu Nairobi, to recognize best blogs in Kenya.  Life in Mombasa was nominated for the Best County Blog, with major campaign we are proud to announce Life in Mombasa won Best County Blog 2016.

We take this opportunity to thank all those who voted for Life in Mombasa, we are proud to represent Mombasa County.

Thank you to Bake awards, Samsung and Safaricom for the wonderful gifts.

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Africa Hotel

The first Africa Hotel in Kenya was opened in 1901; with Mombasa being the main entry point to the interior Kenya it was ideal. It had 12 bedrooms, with balconies facing the sea.  A lot of businesses have operated in the years to follow. To learn more of the history of the Building, the owners are holding a Photo Gallery exhibition with entry proceeds used to restore the historic hotel.

Location: Sir Mbarak Hinnawy Road

Entry Fee:

Residents kshs 200

Non –residents kshs 500

Contacts 0720 434 791 / 0733 805 067